Easy Sweet and Sour Chicken
February 6, 2023 Cambodia Recipe 
There are many kind of Easy Sweet and Sour Chicken recipe and it is quite super easy to make at home, all you need is chicken breast and ingredients that you might already have in your fridge. As any deep fry you have to eat right away don’t keep it too long.
Ingredients
| 4 chicken breasts cut to bite size | ||
| 1/2 cup of diced red bell pepper | ||
| 1 cup of pineapple chunk drain set aside | ||
| 1/2 cup diced of white onion | ||
| Roasted Sesame seeds for garnish | ||
| 1 stalk of chopped green onion for garnish |
For the chicken: Mix Tempura shrimp batter according to package direction and deep fry the chicken with oil and set aside.
For the sweet and sour sauce
| 1 cup of Pineapple juice (pineapple juice is best not water) | ||
| 1/3 cup of sugar (more or less up to you) | ||
| 1/2 cup of ketchup | ||
| 1 tablespoon of soy sauce | ||
| 3 tablespoon of white vinegar | ||
| 1 to 1½ tablespoon of cornstarch | ||
| 1 drop of red food coloring |
Directions to make Easy Sweet and Sour Chicken
- On medium heat Combine everything in the sauce pan stir until the sauce is boiling and thicken, turn the heat off set aside (you might have some sauce left keep in the fridge for later use)
- In a fry pan heat 2 T of oil until hot
- Add red bell pepper stir fry until tender
- Add pineapple, and sauce (add enough sauce to cover the meat) heat everything until all combine; turn the heat off let cool a bit before serve.
- Garnish with Sesame Seeds and green onion
Serve with Rice
Enjoy
Related Recipe: Easy Cambodian Orange Chicken
Nutrition Facts
Serving Size: 2
Calories Per Serving: 460
% Daily Value
Total Carbohydrate 105g 38%
Cholesterol 20mg 7%
Total Fat 4g 5%
Saturated Fat 2g 10%
Dietary Fiber 4g 14%
Protein 9g 18%
Sodium 1293mg 56%
Sugars 72g 144%
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