Wonton Wrapper Appetizers Cups
Wonton Wrapper Appetizer Cups offer a simple and delightful homemade treat that requires minimal effort and ingredients. The key components include wonton wrappers, cooking spray, and a set of mini muffin tins, making this appetizer accessible to home cooks of all levels. The versatile nature of wonton wrappers allows for a creative filling, and in this recipe, Jimmy Dean sausages are combined with chopped onion, minced carrot, water chestnuts, and mushrooms to create a flavorful mixture.
To prepare the filling, sausages are first cooked in a nonstick fry pan until nearly done. Onion, carrot, water chestnut, and mushrooms are then added, creating a well-balanced stir-fry until the meat is fully cooked. Green onions are incorporated at the end, providing a fresh and vibrant touch to the filling. The wonton wrappers are placed in mini muffin tins, forming cups that will cradle the flavorful filling.
After a brief bake in a 350-degree oven for 5 minutes to set the wonton cups, they are filled with the savory sausage mixture and topped with the cheese of your choice. A second stint in the oven allows the cheese to melt, creating a gooey and delicious topping. Once out of the oven, the Wonton Wrapper Appetizer Cups are allowed to cool slightly before being served warm as an appetizer, providing a delightful combination of textures and flavors.
This recipe highlights the ease with which home cooks can create impressive and tasty appetizers using basic ingredients. The Wonton Wrapper Appetizer Cups showcase a perfect balance of convenience and flavor, making them an ideal choice for gatherings or quick and satisfying snacks. Enjoy the simplicity and deliciousness of this homemade appetizer that adds a touch of creativity to your culinary repertoire.
|2 package of Wonton wrappers
|2 roll of Jimmy Dean Sausages
|1/2 onion chopped
|1 carrot minced or chopped to tiny pieces
|1 (5oz) can water chestnut minced
|1 (4oz) can of mushroom minced
|Any kind of cheese you like for topping
|1/2 cup chopped green onion
Directions to make Wonton Wrapper Appetizers Cups
- In a nonstick fry pan fry sausages until almost done
- Add onion, carrot, water chestnut, and mushroom stir fry for few minutes until the meat is cooked
- Turn the heat off add green onion to it, mix well.
- Take our wonton one piece at a time and place it in muffin tin to make a cup.
- Bake at 350 degree for 5 minutes take it out let cool, finish the remainder wonton.
- Use a Teaspoon and fill the wonton cup then top with cheese
- Put it back in the oven in 350 degree for 5 minutes until the cheese is melted
- Take it out and let it cool down a bit.
Serve warm as appetizer.
Thank you and enjoy it.
Related Recipe: Stir fry Bitter Melon with Pork
Serving Size: 1
Calories Per Serving: 830