Khmer Fish Mango Salad recipe
Khmer Fish Mango Salad recipe is very easy to make and very low in calories. Cambodian cuisine has similarities like other Asian food in South East Asia.
This Khmer recipe is made from green mango, fish and other ingredient. This delicious Cambodian food is popular in Cambodia countryside.
|1/2 lbs of fish|
|1 Shredded green mango from the Asian store|
|2 tsp of sliced shallots|
|1 clove of garlic|
|1 tsp of palm sugar or sugar|
|2 Thai chilies minced|
|1 to 2 tsp of fish sauce (start with one tsp)|
|1 tsp of lime juice|
|1/4 cup of chopped mint or cilantro for garnish|
|crush peanut for garnish|
Directions to make Khmer Fish Mango Salad
- Chop Mango into smaller pieces
- Clean and cooked fish
- Mix everything together and serve with grill fish, shrimps, dried shrimp or Khmer sausages.
Thank you and enjoy your first made Khmer Fish Mango Salad
Related Recipe: Homemade Italian Sausage recipe
Serving Size: 2
Calories Per Serving: 260