Preserved Lime Chicken Soup

This Preserved Lime Chicken Soup is sour so be careful with the preserved lime if you don’t like it sour don’t put too much. This soup is super easy to make at home.
Ingredients
1 preserved lime cut to small pieces | ||
2 cloves of garlic smash in mortar pestle | ||
3 to 4 chicken drumsticks cut in half (you can use any kind of chicken or duck meat) | ||
4 to 5 cups of water | ||
1 green onion for garnish | ||
1 sliced of fresh ginger | ||
3 tablespoon of fish sauce | ||
1 teaspoon of sugar | ||
1 teaspoon of Knorr chicken powder | ||
1/4 teaspoon of black pepper |
Directions to make Preserved Lime Chicken Soup
- In a soup pot boil the water then add chicken when the water is boiling, cook the chicken, ginger until it is tender add preserved lime, garlic, fish sauce, sugar, Knorr chicken powder and black pepper.
- Taste and adjust the flavor turn the heat off garnish with green onion.
Serve with rice
Enjoy
Related Recipe: Homemade Sweet and Chili Sauce
Nutrition Facts
Serving Size: 2
Calories Per Serving: 196
% Daily Value
Total Carbohydrate 8g 3%
Cholesterol 81mg 27%
Total Fat 5g 6%
Saturated Fat 2g 10%
Dietary Fiber 1g 4%
Protein 27g 54%
Sodium 2610mg 113%
Sugars 4g 8%
No Comments