Chinese Dim Sum or Wonton is generally considered Cantonese, although other varieties exist. Dim sum dishes are usually served with tea and together form a full tea brunch. It is prepared as small bite-sized portions of food served in small steamer baskets or on a small plate.
I made up this pizza because I have Alfredo sauce left and don’t know what to do. I bought pre-made pizza dough from Winco. Let’s make Yummy Alfredo Pizza with me.
This Pasta with Garlic Butter Mushroom and Sour Cream goes nicely with any entree. It is easy to make and very delicious.
Daikon Beef Stew Recipe is is fantastic with rice or with hot crusty bread. Due to beef is the most expensive meats in Kampuchea Krom our people reserves daikon beef stew for mainly on special occasions. Most Khmer Krom also prefers oxtail over beef chuck for this recipe.
Thai Pork Satay Recipe is popular street food in Thailand, where it is eaten as both a snack and an entree. It is easy to make at home on the grill or in the oven. The former is preferred to get the authentic smoky charcoal on the meat, but you […]
Cambodian Cucumber Salad Recipe is mainly made of cucumber. It is one of the more popular Asian dishes and Cambodian favorites – it goes great in a salad, snack or as a side dish with your meal.
Chicken Bamboo Shoot Soup Recipe is made of chicken, bamboo shoot and other ingredients. It is easy simple and easy to make at home. This soup is best if you find fresh bamboo shoots and serve with mint dressing.
Khmer Glutinous Rice Mung Bean Dessert is Khmer popular dessert. It takes few steps to do it. I don’t have the exact measurement, but close enough you can follow. This recipes make a lot if you don’t have too many mouth to feed cut the recipe in half.
Cambodian Rice noodle with Rhizome Roots is Khmer popular food in the country and it come with soup broth of fish or chicken with Rhizome Roots serve with rice noodle and various kinds of fresh vegetables and garnish with fresh hot chilies. This recipe make a lot if you don’t […]
Tapioca Smoothie or Bubble Tea Recipe is very popular in Asia. In the US bubble tea make with black tea, I thought if the recipe calls for tea why can we make smoothie Tapioca and just don’t add tea to it. Tapioca pearl come with many color so pick what […]
Cambodian Homemade Salty Eggs Recipe take a long time to brine in salt water. I made it 4 to 5 weeks ago and finally it is good to eat. Let the eggs sit on the kitchen counter when you brine in salt water do not put in the fridge until […]
Cambodian Banana Tapioca Pudding Recipe is Khmer dessert and it is easy to make, some banana will turn black if you don’t boil it first, I use the regular banana from the grocery store. It is best to use white small tapioca but I only have the green tapioca. The […]