Indonesian Turmeric Rice Recipe

Name: Indonesian Turmeric Rice Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Ingredients: 2 cups basmati rice; 1.5 cup Ayam brand coconut milk; 1.5 cup water; 1 tablespoon turmeric powder; 2 pandan leaves, knotted; 1 stalk of lemon grass, bruised; 2 bay leaves; 2 teaspoon salt

Cambodia Recipe September 30, 2023

0 94 Less than a minute

5 from 1 vote

Indonesian Turmeric Rice Recipe is super easy and a delicious fragrant rice dish. This recipe made with Basmati rice cooked in coconut milk, lemongrass and turmeric which giving it a golden yellow color.

Indonesian Turmeric Rice Recipe

Recipe by Cambodia Recipe

5 from 1 vote

Course: RiceCuisine: IndonesianDifficulty: Medium

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

1130

kcal

Total time

hour

Ingredients

2 cups 2 basmati rice
1.5 cup 1.5 Ayam brand coconut milk
1.5 cup 1.5 water
1 tablespoon 1 turmeric powder
2 2 pandan leaves, knotted
1 1 stalk of lemon grass, bruised
2 2 bay leaves
2 teaspoon 2 salt

Directions

Rinse basmati rice several times till water runs clear. Drain well in a colander.
Place grains, coconut milk, water and spices into the rice cooker.
Select ‘white rice’ function and cook till rice is done.
Remove pandan leaves, lemongrass and bay leaves.
Fluff up the rice before serving.