There are some soups that don’t need much explaining. They’re quiet, gentle, and familiar, like a warm bowl placed in front of you after a long day. Yuchoy with Chicken Soup is one of those dishes for me. This is the kind of soup Cambodian families make without measuring much, […]
Khmer Lemongrass Chicken Soup is made from chicken, lemongrass and other ingredients. Cambodians love this soup and it is high in calories also it is simple and easy to make.
Some soups don’t need much explaining. They don’t shout for attention or come dressed with fancy toppings. They quietly simmer on the stove, filling the house with a soft, familiar smell that tells you everything will be okay. This Mustard Green Soup with Roasted Meat is one of those recipes. […]
There are some soups that don’t try to impress. They don’t come with heavy spices or long ingredient lists.They just sit quietly on the stove, filling the kitchen with a gentle smell that feels like home. This Chicken Chayote Squash Soup is one of those recipes for me. It’s a […]
Bitter Vines Soup with Chicken is one of those quiet, comforting dishes that doesn’t try to impress you at first glance. It’s simple. It’s humble. And yet, once you taste it, it stays with you in a gentle way, like a memory you didn’t know you missed. This soup comes […]
Savor sweet, sour and spicy soup with chicken and lotus shoots is Khmer Krom country food. This soup is easy to make and taste wonderful. In religion, lotus flowers is symbol of spiritual purity. It is one of Khmer Buddhists favorite flowers offerings. Immersed from muddy water, the magnificent lotus […]
Aroma soup with preserved lemon and chicken is delicious Khmer ethnic food. Delicious Chicken with Preserved Lemon Soup is very easy to make, all you need chicken, preserved lemon, put together with some ingredients.
Banana Flowers with Coconut Chicken and coconut milk with a touch of *pahok* pickle fish is Khmer Krom country food. It is simple and delicious.
Delicious Chicken Sweet Sour Soup with Water Spinach is Khmer country food. Back home Khmer Krom villagers also make this soup with fish, frog legs, eel, turtle or snail.