Delicious Cambodian Fried Rice with Rainbow Trout is very easy to make and very high in calories. This Khmer recipe is made from rainbow trout, black pepper, flour and other ingredients. This delicious Cambodian food is traditionally served as breakfast rather than lunch.
Khmer Italian Marinara Sauce is very easy to make which originate from European. This Cambodian sauce only popular among young Khmer people. This recipe make from stewed tomatoes, tomato pastes, chopped fresh parsley and other ingredients such as cloves of minced garlic. It become popular in Cambodia community recently.
Cambodian Lemon Grass Salmon Patty is very easy to make and delicious. This Cambodian food have a lot nutrition and popular among Khmer people, especially people in the countryside. This Khmer recipe make from fresh salmon paste, cornstarch and with some seasoning soy sauce. It is one of the best […]
Khmer Salmon Burgers with Cucumber is very easy to make and simple and delicious. This Cambodian food is popular among young Cambodian people, especially children. This Cambodia recipe make from salmon, Italian bread crump, grated cheddar cheese, eggs and small onion minced. It is one of the best Asian recipes […]
Cambodian Fresh Shrimp Spring Rolls is very easy to make and very low in calories. This Cambodia recipe make from cook shrimp or cook chicken, green leave lettuce, rice noodle or bean thread noodle cook according to the package direction and rice paper. It is one of the best Asian recipes […]
Homemade Chinese food is a tasty and delicious way to save money in your food budget. This classic Kung Pao Chicken and Broccoli is ready in just 30 minutes.
Steamed Lemon Grass with Crab Legs is delicious and popular Thai recipe. Tasty steamed crab legs with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce.
Let’s taste Thai Traditional Monkfish Curry with me, it is very delicious. Fragrant, warming and delicious curry-tinged soup, lovely over rice. Adjust curry paste to increase or decrease heat. Curry paste is available in jars in Asian stores and the international aisle of many grocery stores.
Don’t forget to try Thai Pumpkin Coconut Curry with Chicken. I had this dish at a local Thai restaurant and fell in love. The chef was kind enough to give me some guidance in how to make it. It is surprisingly easy. Goes nicely over basmati rice.
You would think that the flavors of curry and pineapple wouldn’t go together, but they do. Please try Fried Rice with Curry Pineapple at restaurant or you can make it at home, it is very delicious meal.
This delicious recipe most closely resembles my favorite Thai restaurant’s Ground Chicken Basil. I’ve searched for recipes, but none gave this authentic taste. It’s quick and easy, too! Serve with steamed rice if you like.
Shredded pork and rice with a Thai flavor. Perfect for the slow cooker. Our family’s favorite dish. For extra spicy tastes, serve Thai garlic Chile paste on the side.