These delicious Chicken Thigh Marinade with Rice are perfect for skinless chicken coated in a savory sauce. This recipe is easy to make at home and you can have a healthy and easy dinner on the table in less time.
Chicken Thigh Marinade with Rice
These delicious Chicken Thigh Marinade with Rice are perfect for skinless chicken coated in a savory sauce. This recipe is easy to make at home and you can have a healthy and easy dinner on the table in less time.
Course: RiceCuisine: CambodianDifficulty: Easy
Servings
3
servingsPrep time
30
minutesCooking time
30
minutesCalories
823
kcalTotal time
1
hourIngredients
8 Costco chicken thighs
3 tablespoon oyster sauce
1/2 cup Costco Yoshida sauce
Rooster sauce (chili sauce) to taste
Directions
- Marinate the chicken thigh over 4 hours or overnight
- Grill or bake at 375 degree oven till done
Recipe Video
Notes
- Serve with Asian vegetable pickle and steam rice.
Nutrition Facts
- Total number of serves: 2
- Calories: 823kcal
- Fat: 40g
- Saturated Fat: 12g
- Cholesterol: 360mg
- Sodium: 2344mg
- Carbohydrates: 41g
- Sugar: 40g
- Protein: 80g
