Easy Fried Orange Chicken Recipe is made from chicken, orange sauce, Green onion, ginger and other ingredients. Cambodian recipes have similarities like other Asian food, Khmer krom, Kampuchea krom, Vietnamese, Thai and Chinese.
Easy Fried Orange Chicken Recipe
Course: FryCuisine: Thai, CambodianDifficulty: Medium
Servings
3
servingsPrep time
30
minutesCooking time
30
minutesCalories
839
kcalTotal time
1
hourEasy Fried Orange Chicken Recipe is made from chicken, orange sauce, Green onion, ginger and other ingredients. Cambodian recipes have similarities like other Asian food, Khmer krom, Kampuchea krom, Vietnamese, Thai and Chinese.
Ingredients
1 cup orange sauce from Costco or Safeway
1 lb chicken cut to bite size
Tempura mix for batter
Green onion for garnish
1 tsp thinly sliced ginger
Oil for deep fry
Directions
- Mix tempura batter in a bowl according to package.
- Heat oil on medium heat in a wok
- Deep one piece of chicken to batter and drop it in hot oil, drop 5 or 6 pieces at one time
- Deep fry till golden brown, take it out and drain on paper towel set aside
- Repeat the rest of the chicken
- In a non-stick stir fry pan, add 1 tablespoon of oil heat till hot, then add ginger, fry till it smells good! (about a minute)
- Now add chicken and stir fry with the ginger for few seconds
- Then add the sauce, mix it well till the chicken heated thoroughly
- Add green onion and turn the heat off.
Recipe Video
Nutrition Facts
- Serving Size: 3g
- Calories: 839kcal
- Fat: 14g
- Saturated Fat: 4g
- Cholesterol: 349mg
- Sodium: 1466mg
- Carbohydrates: 23g
- Fiber: 3g
- Sugar: 5g
- Protein: 148g
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