Red Bean Coconut Dessert Recipe
Recipes, Dessert

Red Bean Coconut Dessert Recipe

0 comments
5.0 from 1 vote

Cambodian Red Bean Coconut Dessert Recipe is made from red bean jelly, coconut milk and other ingredients. This Cambodian dessert has very sweet flavored with rich coconut milk and filled with tender red beans.

Red Bean Coconut Dessert Recipe

Red Bean Coconut Dessert Recipe

Recipe by Cambodia Recipe
5.0 from 1 vote

Cambodian Red Bean Coconut Dessert Recipe is made from red bean jelly, coconut milk and other ingredients. This Cambodian dessert has very sweet flavored with rich coconut milk and filled with tender red beans.

Course: DessertCuisine: Cambodian, VietnameseDifficulty: Medium
Servings

1

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

654

kcal
Total time

1

hour 

10

minutes

Ingredients

  • 1 box of red bean jelly mix the direction is on the box

  • 1/2 can coconut milk

  • 1/4 cup or less of sugar up to you

  • 1 tablespoon cornstarch

  • Dash salt

Directions

  • Chill your jelly for an hour
  • While you wait for the jelly, do the coconut cream for topping
  • Mix everything together on low heat till the sauce is thicken let cool down, then poor over the red bean pudding and put it back in the refrigerator for 1 more hour.

Recipe Video

Notes

  • Serve as dessert

Nutrition Facts

  • Serving Size: 1g
  • Calories: 654kcal
  • Fat: 29g
  • Saturated Fat: 25g
  • Sodium: 19mg
  • Carbohydrates: 102g
  • Fiber: 3g
  • Sugar: 81g
  • Protein: 5g

Leave a Comment

Your email address will not be published. Required fields are marked *

*