Ingredients

• 1 tablespoon vegetable oil

• 2 cloves garlic, chopped

• 1/4 cup minced lemon grass

• 6 cups water

• 1 whole basa, catfish or any white meat fish approx 900 gram, cleaned and cut chunks, or 1 lb (450 gram) of fish fillet, cut chunks

• 1/2 Fresh pineapple, diced, or 1 large canned chunk pineapple

• 1/2 lb (225 gram) of fresh okra or 6 oz (170 gram) of frozen whole okra

• 1 stalk of celery, chopped

• 2 stalks of Asian rhubarb (taro stalk), sliced

• 1 tablespoons Knorr tamarind powder

• 3 tablespoons sugar

• 2 tablespoons fish sauce

• 1/4 teaspoon salt

• 2 tomatoes, sliced chunks

• 4 oz (120 gram) of bean sprouts

• 1 cup chopped mix herbs; rice paddy herb, sweet basil and saw leaf herb

• 1 stalk of green onion, chopped

• 2 chopped hot chili pepper, or to your taste (option)