Wonton Wrapper Appetizers Cups are one of the easiest food you can make at home. All you need is a package of wonton papers, cooking spray and a set of mini muffin tins.
Wonton Wrapper Appetizers Cups
Recipe by Cambodia Recipe
Course: DumplingCuisine: ChineseDifficulty: Medium
Servings
1
servingsPrep time
30
minutesCooking time
40
minutesCalories
830
kcalTotal time
1
hour10
minutesWonton Wrapper Appetizers Cups are one of the easiest food you can make at home. All you need is a package of wonton papers, cooking spray and a set of mini muffin tins.
Ingredients
2 package Wonton wrappers
2 roll Jimmy Dean Sausages
1/2 onion chopped
1 carrot minced or chopped to tiny pieces
1 can water chestnut minced
1 can of mushroom minced
Any kind of cheese you like for topping
1/2 cup chopped green onion
Directions
- In a nonstick fry pan fry sausages until almost done
- Add onion, carrot, water chestnut, and mushroom stir fry for few minutes until the meat is cooked
- Turn the heat off add green onion to it, mix well.
- Take our wonton one piece at a time and place it in muffin tin to make a cup.
- Bake at 350 degree for 5 minutes take it out let cool, finish the remainder wonton.
- Use a Teaspoon and fill the wonton cup then top with cheese
- Put it back in the oven in 350 degree for 5 minutes until the cheese is melted
- Take it out and let it cool down a bit.
Recipe Video
Recipe Notes
- Serve warm as appetizer.
Nutrition Facts
- Serving Size: 1g
- Calories: 830kcal
- Fat: 32g
- Saturated Fat: 10g
- Cholesterol: 95mg
- Sodium: 1242mg
- Carbohydrates: 103g
- Fiber: 6g
- Sugar: 8g
- Protein: 34g
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