Oven Roasted Red Potato Recipe is classic Asian dessert. Red potatoes are tossed with olive oil, and salt and onion, and then roasted to perfection.
Oven Roasted Red Potato Recipe
Course: DessertCuisine: Cambodian, VietnameseDifficulty: Medium
Servings
2
servingsPrep time
30
minutesCooking time
30
minutesCalories
673
kcalTotal time
1
hourOven Roasted Red Potato Recipe is classic Asian dessert. Red potatoes are tossed with olive oil, and salt and onion, and then roasted to perfection.
Ingredients
2 lbs red potatoes cut to bite size
1/3 cup olive oil
1 package onion soup mix
2 tablespoon chopped fresh rosemary
Directions
- In a baking dish combine all the ingredients with the potatoes
- Bake in the preheat oven at 450 degree for 40 minutes turn few time during baking.
Recipe Video
Recipe Notes
- Serve it as dessert
Nutrition Facts
- Serving Size: 2
- Calories: 673kcal
- Fat: 37g
- Saturated Fat: 6g
- Sodium: 1087mg
- Carbohydrates: 83g
- Fiber: 10g
- Sugar: 8g
- Protein: 13g
Did you make this recipe?
Tag @cambodiarecipe on Instagram and hashtag it
Like this recipe?
Follow us @cambodiarecipe on Pinterest
Did you make this recipe?
Follow us on Facebook
