These Homemade Banana Muffin Cake are soft, sweet and delicious. It is simple easy to make at home, all you need 3 ripe bananas and a few basic kitchen ingredients to get started.

Homemade Banana Muffin Cake

Recipe by Cambodia Recipe

5.0 from 1 vote

Course: CakeCuisine: CambodianDifficulty: Medium

Servings

2

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

1825

kcal

Total time

1

hour 

10

minutes

These Homemade Banana Muffin Cake are soft, sweet and delicious. It is simple easy to make at home, all you need 3 ripe bananas and a few basic kitchen ingredients to get started.

Ingredients

Metric US

• 1 1 box of yellow cake mix

• 3 3 eggs

• 1/3 cup 1/3 vegetable oil

• 5 5 ripe bananas

• 1/4 cup 1/4 milk

Directions

• Mix everything until smooth spoon in muffin pan (line with paper cup)
• Bake at 350 for 15 to 20 minutes or until done
• You can make any cream to go on top up to you.

Recipe Video

Nutrition Facts

• Total number of serves: 2
• Calories: 1825kcal
• Fat: 75g
• Saturated Fat: 14g
• Cholesterol: 253mg
• Sodium: 1831mg
• Carbohydrates: 274g
• Fiber: 11g
• Sugar: 152g
• Protein: 24g

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