Delicious Pumpkin Beef shank soup is easy to make at home. This really is the best and simple healthy soup which commonly serve in Khmer family meal.

Pumpkin Beef Shank Soup
Recipe by Cambodia RecipeDelicious Pumpkin Beef shank soup is easy to make at home. This really is the best and simple healthy soup which commonly serve in Khmer family meal.
Course: SoupCuisine: CambodianDifficulty: Medium
Servings
2
servingsPrep time
30
minutesCooking time
30
minutesCalories
693
kcalTotal time
1
hourIngredients
1 lb (450 gram) of beef shanks, approx 2 pieces
1 small yellow onion, chopped
1 stalk celery, chopped
1/2 teaspoon salt
6 cups water
1 -1/2 Pumpkin, peeled and cut bite sizes cubes
2 tablespoons fish sauce
1 teaspoon sugar
1/4 teaspoon black pepper
3 Stalks green onion, chopped
Directions
- Put beef shanks with yellow onion, celery, salt and water in a large soup pot, cook till meat tender.
- Add pumpkin, cook till pumpkin tender.
- Seasoning soup with fish sauce, sugar and black pepper.
- Top with green onion.
Recipe Video
Notes
- Serve hot with rice.
Nutrition Facts
- Serving Size: 2g
- Calories: 693kcal
- Fat: 15g
- Saturated Fat: 6g
- Cholesterol: 177mg
- Sodium: 2159mg
- Carbohydrates: 58g
- Fiber: 5g
- Sugar: 14g
- Protein: 86g
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