Special Thai Chicken Satay

Ingredients

• 1 lb 1 (900 gram) of chicken breast slice or cube

• 1 tablespoon 1 brown sugar or less

• 1/4 teaspoon 1/4 5 spice powder

• 1 teaspoon 1 curry powder or red or yellow curry paste

• 1 teaspoon 1 cumin

• 1 tablespoon 1 garlic minced

• 1 teaspoon 1 turmeric

• 1/4 cup 1/4 coconut milk

• 1 tablespoon 1 fish sauce

• Bamboo skewer soaked in water for 30 minutes.

• Pickle Cucumber

• 1 1 cucumber sliced about

• 2 small 2 shallots sliced.

• 1 1 Thai chili

• 1/3 cup 1/3 vinegar

• 1/3 cup 1/3 water

• 1/4 cup 1/4 sugar or less up to you

• 1 teaspoon 1 salt

• Mix the entire ingredients together chill for an hour, and serve.

• Vegetable Pickle

• 4 4 Cucumbers

• 5 5 Carrots

• 1 small 1 Nampa cabbage (about 2 cups)

• 1/2 1/2 Cabbage

• 6 6 Garlic cloves

• 1 tablespoon 1 salt

• 3 tablespoon 3 sliced ginger

• 1 1 Jalapeno Pepper

• 1/4 cup 1/4 sugar + 2 tablespoon

• 1/2 cup 1/2 vinegar

• 1/4 cup 1/4 fish sauce

• Mix all ingredients together, chill for an hour, and serve.