Stir fry Sugar or Snap Pea with Chives are loaded with flavor from soy sauce, oyster sauce, and chilies. Sugar snap peas with chives have become one of my favorites , it is delicious and easy recipe that you can make it at home.

Stir fry Sugar or Snap Pea with Chives
Recipe by Cambodia RecipeStir fry Sugar or Snap Pea with Chives are loaded with flavor from soy sauce, oyster sauce, and chilies. Sugar snap peas with chives have become one of my favorites , it is delicious and easy recipe that you can make it at home.
2
servings30
minutes15
minutes714
kcal45
minutesIngredients
8 oz sliced pork
2 cups sugar pea or snap pea
2/3 cup chopped chives
2 Thai chilies for spicy (optional)
3 cloves minced garlic
3 tablespoon oil for stir fry
- Stir fry Sauce
2 tablespoon oyster sauce
1 tablespoon soy sauce
1 tablespoon fish sauce
1 teaspoon sugar
1/3 cup chicken broth
1/2 teaspoon black pepper
Mix everything in a bowl set aside
Directions
- In a hot wok add oil until hot then add garlic stir fry until brown
- Add pork stir fry until the meat no longer pink
- Now add sugar pea stir fry for a minute then add stir fry sauce stir fry until sugar pea is tender then add chives, mix well turn the heat off.
Recipe Video
Notes
- Serve hot with cooked rice
Nutrition Facts
- Total number of serves: 2
- Calories: 716kcal
- Fat: 31g
- Saturated Fat: 7g
- Cholesterol: 103mg
- Sodium: 2326mg
- Carbohydrates: 55g
- Fiber: 14g
- Sugar: 18g
- Protein: 54g
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