Sweet fish sauce is the most popular Khmer dipping sauce. The most important ingredients for this recipe are lime/lemon juice…
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Discover Cambodian food, traditional Khmer recipes, local ingredients, street food, fruits, vegetables, and the culinary traditions that make Cambodia’s cuisine unique.
Khmer ginger fish sauce is delicious for dipping meat, fish or vegetables. This dipping sauce is very common in Cambodia…
Read More »Khmer ethnic sweet, sour, and spicy tamarind sauce is delicious for dipping meat or seafood. Pin Print Save Tamarind Sauce…
Read More »Khmer country food, sweet, sour and spicy fish sauce with lemon grass is delicious for dipping meat or fish. It…
Read More »Tangy sweet and spicy hoisin sauce is delicious for dipping. It is the easiest sauce that you can make at…
Read More »Khmer Krom loves Peanut Sauce. Creamy peanut sauce with a touch of curry and coconut milk is very delicious for…
Read More »Sweet tangy soy sauce is great for dipping meat, fish or vegetables. It is common dipping sauce in Asian recipes…
Read More »This hot and spicy Khmer mango salsa is great for dips with potato, taro root and shrimp chips , with…
Read More »Preserved bean curd or fermented soybean is one of Sino-Khmer favorite vegetarian foods. This hot preserve bean curd sauce is…
Read More »Spicy hot Pineapple with Peanut Sauce and zest of kumquat juice is wonderful dip for vegetables, chips or meat. Pin…
Read More »Tirk kreoung pahok is delicious Khmer ethnic food. For most of us, our happy meals sometime just hot spicy grilled…
Read More »Spicy pickle fish *pahok* dipping sauce is Khmer ethnic food. Delicious sauce for dipping with raw or cooked vegetables, fish…
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