Salads
Discover fresh Cambodian salads made with vegetables, herbs, tropical fruits, meat, seafood, and flavorful Khmer dressings.
-
Tomato and Cucumber Salad
Crisp cucumber, tomato and sweet onion with light vinaigrette sauce is delicious Khmer recipe. It is great side dish to…
Read More » -
Eggplant Salad
Broiled eggplant with vinaigrette sesame oil is very tasty. Eggplant relish is one of Khmer recipes that very popular with…
Read More » -
Green Mango Salad
This lightly pounded green mango with garlic, chili pepper and tomato mix with either one of your choice; with salty…
Read More » -
Sweet Soy Sauce
Sweet tangy soy sauce is great for dipping meat, fish or vegetables. It is common dipping sauce in Asian recipes…
Read More » -
Mango Salsa
This hot and spicy Khmer mango salsa is great for dips with potato, taro root and shrimp chips , with…
Read More » -
Grilled Fish with Pickle Fish Sauce
Tirk kreoung pahok is delicious Khmer ethnic food. For most of us, our happy meals sometime just hot spicy grilled…
Read More » -
Pickle Fish Dipping Sauce
Spicy pickle fish *pahok* dipping sauce is Khmer ethnic food. Delicious sauce for dipping with raw or cooked vegetables, fish…
Read More » -
Shrimp and Tiny Green Egg Plant
Pounded roasted tiny green egg plants and grounded shrimp with spicy hotlemon grass pickle fish *pahok* sauce is very delicious…
Read More »
