Candies Yams
Recipes, Dessert

Candies Yams

0 comments
5.0 from 1 vote

Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.

Candies Yams

Candies Yams

Recipe by Cambodia Recipe
5.0 from 1 vote

Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.

Course: DessertCuisine: FrenchDifficulty: Medium
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

612

kcal
Total time

1

hour 

10

minutes

Ingredients

  • 4 medium size sweet potatoes or yam, peeled and cubes

  • 5 cups water

  • 1/2 stick of butter

  • 1 cup light brown sugar

  • 1/4 teaspoon salt

  • 1/4 teaspoon cinnamon powder

  • 8 oz (230 gram) of marshmallow

Directions

  • Put sweet potato and water in a large pot, cook for 10 minutes, drained.
  • Put cooked potato in a greased bake ware, set a side.
  • Melted butter in a small sauce-pan, add brown sugar, salt and cinnamon powder, stirs well.
  • Pour sugar butter evenly over cooked potato.
  • Bake in 350-degrees oven until potato tender and sauce thicken.
  • Put marshmallows on top and continue to bake till marshmallows melted.

Recipe Video

Notes

  • Serve hot or warm.

Nutrition Facts

  • Serving Size: 4g
  • Calories: 612kcal
  • Fat: 18g
  • Saturated Fat: 8g
  • Cholesterol: 45mg
  • Sodium: 583mg
  • Carbohydrates: 110g
  • Fiber: 3g
  • Sugar: 81g
  • Protein: 5g

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