Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.
Candies Yams
Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.
Course: DessertCuisine: FrenchDifficulty: Medium
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
612
kcalTotal time
1
hour10
minutesIngredients
4 medium 4 size sweet potatoes or yam, peeled and cubes
5 cups 5 water
1/2 1/2 stick of butter
1 cup 1 light brown sugar
1/4 teaspoon 1/4 salt
1/4 teaspoon 1/4 cinnamon powder
8 oz 8 (230 gram) of marshmallow
Directions
- Put sweet potato and water in a large pot, cook for 10 minutes, drained.
- Put cooked potato in a greased bake ware, set a side.
- Melted butter in a small sauce-pan, add brown sugar, salt and cinnamon powder, stirs well.
- Pour sugar butter evenly over cooked potato.
- Bake in 350-degrees oven until potato tender and sauce thicken.
- Put marshmallows on top and continue to bake till marshmallows melted.
Recipe Video
Notes
- Serve hot or warm.
Nutrition Facts
- Serving Size: 4g
- Calories: 612kcal
- Carbohydrates: 110g
- Protein: 5g
- Fat: 18g
- Saturated Fat: 8g
- Cholesterol: 45mg
- Sodium: 583mg
- Fiber: 3g
- Sugar: 81g
