Mouth watering sweet, sour, spicy shrimp soup is delicious and easy to make. When you make this soup, it is important that you taste the soup and seasoning to your liking. Sweeter add more sugar, and sourer add more tamarind powder.
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White Asparagus with Crab Meat Soup
Back home, white asparagus with crab meat soup is usually reserved for wedding banquet or very special occasions. Authentic Khmer recipe for this soup cooked with kdam-sre (rice- field crab). Back in the old time, our ancestors used to pounds the tiny crabs till it liquefies for this soup. I’ve […]
Bean Thread Noodles Soup with Pork
Delicious bean thread noodles soup with pork and fried pork skin is Khmer ethnic food. Back home, on Cambodian New Year Eve, Khmer cooks bean thread noodle soup with pork for food offerings because of tradition believe that pork is symbol of wealth, and bean thread noodles is symbol of […]
Grounded Pork Stuffed Cabbage Soup
Stuffed cabbage soup with grounded pork is delicious Khmer country food. The villagers usually prepare this soup on special occasions.
Yellow Yam Soup with Pork Ribs
Let’s start to make Yellow Yam Soup with Pork Ribs with me. Yam is one of ancient Khmer vegetables, it is totally different to sweet potato which also calls yam in America. Yam is much larger than sweet potato, some yam weight over hundred pounds. Out side, yam has rough […]
Daikon Soup with Pork Hock
Daikon with pork hock is delicious recipe and very easy to make. Cambodians love this recipe and it is high in calories.
Pork Hock with Pickle Mustard Green Soup
Pork Hock with Pickle Mustard Green Soup is easy to make. Back home, usually the foods we eat are mostly from what we catches or plants. Majorities of our people are farmers and many are very poor, many Khmer villagers don’t have refrigerator to store vegetables or meat. In order […]
Peanut Soup with Pork Hocks
Pork hocks with peanut and preserve salty radish soup is delicious and easy recipe from Khmer country side. It is a common food in Asian country, especially in Cambodia and Vietnam.
Cambodian Phnom Penh Noodle Soup
Cooks in 1 Hours, 00 Minutes Difficulty HardCambodian Phnom Penh Noodle Soup, also known as Keiv Teav Phnom Penh, is a renowned dish in Cambodia, particularly favored for breakfast. This flavorful soup features a hot pork broth simmered with pork bone, dried shrimps, dried squids, fresh daikon, grilled onion, and various spices. The broth, a labor-intensive process […]
Sweet Sour Beef & Star Fruit Soup
Sweet, sour, spicy beef soup with green star fruit is Khmer Krom ethnic food. It is very tasty and easy to cook. Sweet juicy raw star fruit is great treat for snack. The villagers often uses star fruit for cooking, for medication purpose and food offerings. Khmer Krom likes to […]
Mustard Green Soup with Roasted Meat
Khmer usually cooks this soup with left over roasted meat or bones. It is delicious way to make the most out of the pricey, left over roasted meat. You can make mustard green soup with just roasted pork, duck or chicken, or combination of all the roasted meats like I […]
Bamboo Shoots Soup with Pork
This Khmer soup with pork and bamboo shoot is very easy to make and absolutely delicious. Back home, we use mainly fresh bamboo shoots for this soup. Bamboo is one of the most useful plants. Some people believes bamboo was planted on earth by Thevada ”angels,” because one can see […]
