galangal
- Cambodian Ingredients
Kroeung: The Essential Cambodian Spice Paste Every Traveler Should Know
Kroeung is the fragrant herb and spice paste that forms the flavor foundation of Cambodian cooking. Learn what it is,…
Read More » - Cambodian Cuisine
Essential Cambodian Herbs: Lemongrass, Galangal, Kaffir Lime and More
Step into a Cambodian kitchen and the first thing that hits you is the aroma — lemongrass bright and citrusy,…
Read More » - Soups & Stews
Cambodian Chicken Lemon Soup with Lemongrass and Herbs
Cambodian chicken lemon soup is what I make when the weather turns cool or when someone in the house needs…
Read More » - Grilled & BBQ
Special Grilled Stuffed Chicken Wings
Stuffed chicken wings are a classic Cambodian appetizer, and this version is packed with the bright, aromatic flavors of lemongrass,…
Read More » - Rice & Noodles
Cambodian Fish Noodle Soup
This fish noodle soup is what a warm bowl of Khmer comfort looks like. Soft rice vermicelli sits in a…
Read More » - Rice & Noodles
Vegetarian Khmer Noodle Soup with Rhizome Roots
This vegetarian Khmer noodle soup keeps the aromatic heart of a classic Cambodian broth—lemongrass, galangal, and fingerroot—while leaving out the…
Read More »
