Rice & Noodles
Explore Cambodian rice and noodle dishes featuring traditional Khmer flavors, fresh herbs, vegetables, meat, seafood, and flavorful sauces and broths.
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Homemade Grilled Teriyaki Chicken Rice Recipe
Delicious Homemade Grilled Teriyaki Chicken Rice Recipe is made from chicken breasts, teriyaki marinade sauce, lemon juice, cooked rice and…
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Filipino BBQ Pork Rice recipe
This Filipino BBQ pork rice recipe turns everyday pork into a sweet, savory, and slightly sticky topping for a hot…
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Fried Peanut Vegetable Noodle recipe
Some nights call for a noodle dish that feels rich and comforting but still comes together quickly. This Cambodian-style stir-fry…
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Cambodian Fried Rice with Rainbow Trout
Crispy golden trout with a seasoned flour crust is the kind of topping that turns a simple plate of fried…
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Fried Rice with Curry Pineapple
Fried rice with curry pineapple is a one-pan meal that balances savory fish sauce, warm curry powder, and sweet pineapple.…
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Rice with Slow Cooker Pork
This slow cooker pork starts with a pork shoulder roast, red bell peppers, and garlic, then cooks low for eight…
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Rice tray bake with chicken
A tray bake is a quiet kind of dinner. You brown the chicken, stir the rice into the aromatics, and…
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Yummy Spaghetti Squash Pad Thai
Pad Thai is one of Thailand’s most famous dishes, but its origins are debated. This version keeps the sweet, sour,…
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Yummy Sukhothai Pad Thai
Pad Thai is one of those dishes that feels like a treat whether you order it at a restaurant or…
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Special Traditional Pad Thai
Pad Thai is one of those noodle dishes that feels familiar the moment you smell it: tangy, savory, and a…
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Cambodian Seafood Noodles Soup
Cambodian seafood noodles soup is a bowl of rice vermicelli, tender catfish, and a savory pork-and-shrimp broth. It feels light…
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Cambodian Fish Noodle Soup
This fish noodle soup is what a warm bowl of Khmer comfort looks like. Soft rice vermicelli sits in a…
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