palm sugar
- Cambodian Ingredients
Ingredients Foreigners Should Try in Cambodia: A Traveler’s Guide to Khmer Flavors
A traveler’s introduction to Cambodia’s most distinctive ingredients — prahok, kroeung, Kampot pepper, palm sugar, and more — explained in…
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A Traveler’s Guide to Identifying Cambodian Ingredients
A practical guide to the core ingredients that define Cambodian cooking. Learn what kroeung, prahok, Kampot pepper, and palm sugar…
Read More » - Desserts & Drinks
Cambodian Pumpkin Coconut Custard
A whole pumpkin, hollowed out and filled with a silky coconut custard, then steamed until the flesh turns tender enough…
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