Orange color citrus fruit calamondin as small as kumquats and taste of a mixture of orange, tangerine and lime. Cambodian people usually take it to make calamondin drink.
Latest Recipes
Caramelized Fish with Pineapple
Caramelized fish with pineapple is delicious and easy to make recipe. You can easy find all ingredients for this recipe at local market.
Shrimp and Pickle Lotus Stems
One of Sino-Khmer favorite holiday recipes to cook for Chinese New Year is stir-fry shrimp with crisp pickle lotus. This recipe is quick, easy and delicious. Great for serve as appetizer (mahope sar) or serve with rice along with a salty dish such as caramelized pork and egg with coconut […]
Pumpkin Soup with Beef Shank
Delicious tender beef shank with pumpkin soup is easy Khmer recipe that you can make it at home, all you need pumpkin and beef.
Vegetarian Khmer Noodle Soup with Rhizome Roots
My favorite Khmer vegetarian noodle soup with Rhizome roots has the same delicious taste with our famous Num pa-chok tirk ka-chuii (Khmer noodles soup with Rhizome roots) but without meat. Soup made with spicy mushroom stock flavor with Rhizome root, galanga root, lemon grass and tofu, serve over rice vermicelli […]
Candies Yams
Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.
Chive and Shrimp Dumpling
Delicious chive and shrimp dumpling is one of the most favorite dim sum recipes from China. My Chinese grandmother prefer this dumpling wrappers with clear, white cassava flour, which time consumed. This recipe is very easy to prepare and less time consume.
Cranberries Jello Salad
My family favorite cranberries jello salad is one of American classic holiday foods. This side dish recipe is very popular on Thanksgiving menu. If you love fresh cranberries as much as my family does, you should buy and freeze it now for later use because the only time you can […]
Swiss Steak
Tender beefsteak braised with light creamy tomato sauce is absolutely delicious Swiss food. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.
German Pork Chop and Sauerkraut
Boneless pork chop with pickle cabbage “sauerkraut” is delicious food from Germany. Let’s learn to make German Pork Chop and Sauerkraut with me.
German Hot Potato Salad
Famous German hot potato salad with sweet vinaigrette sauce, onion and bacon bits is a great side dish. Very easy to cook and very delicious.
Khmer Hot Beef Salad
Cambodian people love Khmer Hot Beef Salad. Sizzling sliced beef with sweet tangy vinaigrette sauce over crisp lettuce, tomato and cucumber is absolutely delicious. This authentic Khmer recipe takes more time to prepare but very little time to cook.
