This delicious recipe most closely resembles my favorite Thai restaurant’s Ground Chicken Basil. I’ve searched for recipes, but none gave this authentic taste. It’s quick and easy, too! Serve with steamed rice if you like.
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Yummy Spaghetti Squash Pad Thai
Let’s learn to cook Yummy Spaghetti Squash Pad Thai with me. This low crab dish is tasty and filling, even if you’re not watching your waistline! Spicy and flavorful, this dish is always sure to please.
Yummy Sukhothai Pad Thai
This Yummy Sukhothai Pad Thai dish can be made with shrimp, chicken or pork instead of tofu. Look for the more exotic items in the Asian foods section at your local grocery store. Adjust the pad Thai sauce ingredients to taste.
Special Traditional Pad Thai
This is a traditional noodle Pad Thai recipe used by a friend’s mother. You can use chicken, pork, beef, tofu, or a combination. You may want to start with less pepper, and work your way up.
Special Grilled Stuffed Chicken Wings
Special grilled stuffed chicken wings is a very well respected Cambodian appetizer and traditional dish due to the art of de-boning the chicken. Its authentic marinade and preparation are uniquely Khmer. A bite that will make you drool for the next!.
Khmer Taro Pork Spring Roll
There are so many different kinds of Khmer Taro Pork Spring Roll, but pork spring roll with taro is one of my favorite recipes to make because it’s easy and delicious.
Khmer Vegetarian Spring Roll
Crispy vegetables spring roll with tofu, taro root, cabbage and carrot is very delicious. Khmer vegetarian spring roll is so good that most my friends can’t tell it made without meat.
Cambodian Mung Bean Pudding
Green mung bean pudding with palm sugar is delicious Khmer dessert. It’s a very simple, healthy sweet dessert that you can make in minutes.
Orange Beef Salad
Crispy sliced spicy fried beef with crisp lettuce and tangy, sweet orange sauce is delicious Khmer salad. Back home, due to poverty many Khmer and Khmer reserves orange beef salad for special occasions or wedding. Khmer recipe used fish sauce, but you may substitute for soy sauce.
Cucumber Salad with Chicken Gizzards
Boiled chicken gizzards with crisp cucumber, carrot, mix herbs, bean-thread noodles and vinaigrette sauce is Khmer food. This delicious Cucumber Salad with Chicken Gizzards is great for appetizer (mahope sar) or with rice.
Carrot and Daikon Salad
Crisp carrot and daikon salad in sweet and tangy sauce is delicious. Khmer loves this relish in sandwich, noodle, broken rice and many other recipes. This recipe for either shredded or julienne carrot and daikon.
Hoisin Dipping Sauce
Tangy sweet and spicy hoisin sauce is delicious for dipping. It is the easiest sauce that you can make at home.