Calories in serving100
Khmer use sugar syrup for many dessert recipes, drink and refreshment such as smoothies, add your favorite food color to sugar syrup for snow cones. It is one of the best Asian recipes in South East Asia. Cambodian people like to prefer cooking this kind of food. Let’s start to make Khmer Beef Spring Roll with me. To learn more Cambodian recipes Please visit: Cambodian Cooking
|Teaspoon pure vanilla extract||1|
Directions to make Khmer Sugar Syrup
- Put all ingredients in a small pot, stirs and simmering till sugar dissolved and sauce reduced. Remove syrup from stove and set a side till it completely cool off.
- Sugar syrup can store in refrigerator for a week.
Enjoy it with me
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