Baked Honey Sriracha Chicken Wings with Sweet Chili Ginger Sauce

The Baked Honey Sriracha Chicken Wings with Sweet Chili Ginger Sauce is quite delicious and incredibly simple that you can make it home for your dinner meal. For any chicken wings recipe it is best if you deep fry the wings instead of baking.
Ingredients
3lbs of chicken | ||
Marinate Chicken with oil and seasoning salt for 1 hour |
Franz Hot sauce
1/2 cup of Franz Hot sauce | ||
4 tablespoon of butter | ||
1 clove of minced Garlic | ||
2 to 3 tablespoon of brown sugar | ||
1 teaspoon of Worcestershire sauce | ||
1 tablespoon of rice vinegar | ||
1 tablespoon of flour |
Honey Sriracha wing sauce
5 tablespoon of butter | ||
1 tablespoon of flour | ||
1/3 cup of honey | ||
1/4 cup of Sriracha (4 tablespoon) more or less up to you. | ||
1 tablespoon of soy sauce | ||
1 tablespoon of lime juice |
Sweet and Chili Ginger Garlic Wings sauce.
5 tablespoon of butter | ||
2 tablespoon of Rice Vinegar | ||
1 tablespoon of soy sauce | ||
1 tablespoon of flour | ||
2 clove of minced garlic | ||
1 teaspoon minced ginger | ||
1 to 2 tablespoon of sriracha |
Directions to make Baked Honey Sriracha Chicken Wings with Sweet Chili Ginger Sauce
- Marinate Chicken with oil and seasoning salt for 1 hour
- Preheat Oven to 400 degree, line baking tray with foil and spray with cooking spray
- Lay the chicken on the baking tray and bake at 400 degree for 45 to 50 minutes (depend on your oven) turning one. The chicken should be crispy golden brown and cook all the way. Take it out and set aside
- For honey Sriracha wing sauce: Mix all ingredients and heat until thicken let cool and combine with the cooked wings put back in oven bake at 400 degree for 15 more minutes.
- For Sweet and Chili Ginger Garlic Wings sauce: Mix all ingredients and heat until thicken let cool and combine with the cooked wings put back in oven bake at 400 degree for 15 more minutes. Serve warm.
Enjoy
Related Recipe: Cambodian BBQ Whole Chicken with Tamarind Sauce
Nutrition Facts
Serving Size: 2
Calories Per Serving: 1289
% Daily Value
Total Carbohydrate 13g 5%
Cholesterol 585mg 195%
Total Fat 44g 56%
Saturated Fat 20g 100%
Dietary Fiber 1g 4%
Sodium 623mg 27%
Sugars 9g 18%
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