Candies Yams

November 12, 2022  Cambodia Recipe Avatar
Candies Yams

Sweet potato or yams with caramelized cinnamon butter sugar is very delicious. Candies Yams is traditional holiday food in America.


4 medium size sweet potatoes or yam, peeled and cubes
5 cups of water
1/2 stick of butter
1 cup of light brown sugar
1/4 teaspoon of salt
1/4 teaspoon of cinnamon powder
8 oz (230 gram) of marshmallow

Directions to make Candies Yams

  1. Put sweet potato and water in a large pot, cook for 10 minutes, drained.
  2. Put cooked potato in a greased bake ware, set a side.
  3. Melted butter in a small sauce-pan, add brown sugar, salt and cinnamon powder, stirs well.
  4. Pour sugar butter evenly over cooked potato.
  5. Bake in 350-degrees oven until potato tender and sauce thicken.
  6. Put marshmallows on top and continue to bake till marshmallows melted.

Serve hot or warm.

Please Enjoy


Related Recipe: Chive and Shrimp Dumpling

Nutrition Facts

Serving Size: 4

Calories Per Serving: 612

% Daily Value
Total Carbohydrate ‏110g 40%
Cholesterol ‏45mg 15%
Total Fat ‏18g 23%
Saturated Fat ‏8g 40%
Dietary Fiber ‏3g 11%
Protein ‏5g 10%
Sodium ‏583mg 25%
Sugars ‏81g 162%


30 min


30 min




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