Grilled Chicken Drumsticks with Cucumber Salad
The Grilled Chicken Drumsticks with Cucumber Salad recipe offers a delicious and convenient meal option. For the chicken, a combination of wings and drumsticks is marinated overnight with Chinese BBQ and roasted chicken seasoning mixes, along with water, soy sauce, and honey. This creates a flavorful and tender chicken base. In a separate step, cucumber salad is prepared with sliced cucumbers, red or white onions, and red bell peppers. These are mixed with salt, vinegar, sugar, celery seeds, and yellow mustard seeds, resulting in a refreshing salad that can be stored in the fridge for a few days.
To assemble the dish, the marinated chicken is either grilled or baked in the oven until it achieves a golden or red color, and the juices run clear, indicating it is fully cooked. The cucumber salad, having been prepared in advance, serves as a tasty and cooling complement to the grilled chicken. The combination of flavors and textures creates a satisfying meal that’s perfect for summer outdoor barbecues.
In summary, the Grilled Chicken Drumsticks with Cucumber Salad recipe provides a straightforward approach to a flavorful and balanced meal. The marinated chicken is easy to prepare the night before, and the cucumber salad can be made ahead of time and stored in the fridge. Grilling or baking the chicken adds a delicious charred flavor, and when served alongside the refreshing cucumber salad, along with rice, it makes for a delightful and enjoyable dining experience.
For the chicken
|3 lbs of wings or drumstick combination
|1 package of Chinese BBQ seasoning mix
|1 package of Roasted chicken seasoning mix
|1/4 cup of water
|2 tablespoon of soy sauce
|2 tablespoon of Honey
|Mix and marinate the meat over night keep in the refrigerator.
For cucumber salad
|31/2 cup of sliced cucumber
|1/2 cup of sliced red or white onion
|1/2 cup of sliced red bell pepper
|1/2 tablespoon of salt
|1/2 cup of vinegar (do adjust to your taste)
|1/2 cup of sugar (do adjust to your taste)
|1/2 teaspoon of celery seeds
|1/2 teaspoon of yellow mustard seeds
Directions to make Grilled Chicken Drumsticks with Cucumber Salad
- Mix and the ingredients in a bowl and put in a jar keep in the refrigerator, this cucumber salad last for few days in the fridge.
- Grill the chicken or bake in the oven at 350 degree until the wings and drumstick turn golden or red color and the juice run clear then the chicken is done.
Serve grill chicken wings with cucumber salad and rice for the summer outdoor BBQ
Related Recipe: Easy Chicken Panang Curry
Serving Size: 2
Calories Per Serving: 1703